Islamorada, the Purple Island (part 3)

Sunrise off the Keys

 I shall make this my last post about the Florida Keys… at least for now. Not because there is nothing more to say, simply the fact I have many other places to tell you about.

We can come back to the keys another time…  I did.

(Read previous posts about Islamorada:  part1part 2)

So, on with the post…

We planned to go fishing, troll fishing. Which, for the uninitiated has nothing to do with the internet, your personal details or catching the bad guys.

Troll, in this instance, refers to a form of sea fishing where baited lines are dragged through the water, relatively slowly, behind the boat. Several lines are used, some on outriggers, so the set lines do not tangle.

We were on the hunt for Mahi Mahi, Tuna, Kingfish, Swordfish, in fact we were not fussy. If we caught something we would be happy.

To get a good days fishing means an early start, a bleary eyed, why the f.. flip am I doing this, why am I out of bed before sunrise, type of early start.

Hey, and guess who got to drive.

I am not too bad at getting myself organised in a morning. in fact, if I have prepared the night before, I can be up and out of the house in around fifteen minutes, including taking a shower and a grabbing a quick drink.

The problem is ‘the others‘.

Especially when two of those others are eleven and thirteen-year old, as was my son and nice at the time.

At the other end of the scale, was the over preparedness of my mother in law.

To take a simply day trip with her, was like organising a military field exercise. The number of bags, containing equipment and substances to cater for any and every possible occurrence, from a small scratch to surviving a Zombie apocalypse, had to be precisely packed, in a precise order, in colour coded bags.

By the time all were ready and seated in the ‘bus’ (see part one of Islamorada series), I was two large mugs of black coffee awake and raring to go.


A short drive, to the right after exiting Cheeca Lodge, soon saw us at Whale Harbour Marina. This is a location many game fishing charters run from. Besides there was café which was open, even at this stupid o’clock time in the morning, so the kids could grab a drink, a light breakfast and the ‘others’ get their morning dosage of caffeine.

Eventually, as the sun began to wake from its own slumber, we were all in the ‘wide awake club’ and made our way towards the harbourside, where our boat and captain should be waiting for us.

They were.

Capt. Davey and his mate.

The Captain’s mate was a well suntanned girl, who I am certain worked out with weights, at least ten times a day and who I think was the Captain’s mate in more than just the boating sense.

We were helped aboard, the clean, smart looking purpose-built vessel. I have no idea what kind of boat it was, how long it was, or how many horses were stored away with all the knots and other sailory stuff. But it was white, had blue seating and plenty of places to for a dozen or so rods to be set at once.

Whale Harbour Marina

Once we had stowed away the mother in laws ten weeks’ worth of supplies, we got under way and tootled out of the harbour.

We lazed about while the mate made her preparations. The women sat in the cabin, as the mornings sea breeze had a slight chill. It was still silly o’clock, about if I recall correctly.

I sat on the fishing deck staring out to sea. I liked the slight chill and the occasional spray from the sea. It is surprising how quickly the sun rises and how much more heat it radiates with every millimetre it rises above the horizon.

By the time we reached the first fishing spot, the sun was up and it was getting hot. Hot enough for the girls to venture out from the cabin.

If we wanted big fish, we needed to catch some smaller ones first. Small ones we could use as bait to lure the larger one to us.

Soon, we had a bucket full of assorted fish. Mostly mackerel or others of similar size. Now, I like Mackerel, grilled and served with a mild mustard sauce and any one of these ‘bait fish’ was large enough for a satisfying meal.

Soon we were off again, heading out towards deeper waters.

By now the sun was beaming down, the girls had already stripped off to swimsuits and bikinis. I was wearing my sports style sunglasses. At least we looked the business, even if we had no idea what the hell we were actually doing.

(I should have mentioned, this trip was taken when we were novices, before my wife and I became proficient at game fishing.)

Therefore, if you have never been deep sea troll fishing, please, please have a go, at least once. You may become hooked… excuse the pun… as we did.

Soon there were several lines out and Captain Dave was slowly driving the boat forward, trailing the lines behind and waiting for a bite.


We did not wait long.

John, my father in law took the first rod and started, under the mate’s guidance, to reel in whatever was on the end. ‘Pull the rod, by lifting it and then wind the line in as fast as you can, while slowly lowering the rod until it is level with the horizon… repeat, soon you will have wound in your catch.’

That’s all a beginner really needs to know, at this stage.

After five minutes we had a sparkly, shiney Dolphin fish… NO, not a flipper type Dolphin, but a brightly coloured fish also known as a Mahi Mahi. We were told they are excellent to eat. It was put straight into the ice-cold refrigerator.

Mahi Mahi

Then they began to bite, more Mahi Mahi, Skipjack and Black-fin Tuna, Kingfish and more.


I took the line, reeling in a biggy… yeah, that old fisherman’s tale. Only this one was going nowhere.

Captain Dave put the boat into reverse and the mate strapped the belt around me, so I could support the base of the rod against my body. I was in a fight with a sizeable beasty.

Twenty minutes later, I was going to ask someone else to take over, as my arms felt like my biceps were about to pop, the mate shouted and leapt forward with the grappling hook.

I was asked to walk backwards, towards the cabin, but keep the tension on the line. This I did.

I could see nothing as all the family, along with the mate, were at the stern and looking into the water. I was still hanging onto the rod for dear life.

There were some shouts, big smiles and clicks of the camera, then that was it. The mate had released my catch. It seems it counts as a catch when brought alongside with the bill hook. It does not have to be bought aboard.

I saw nothing. After thirty minutes of hard graft I saw nothing.

It turned out I landed me a shark. No wonder it fought so hard. It was a young feisty shark; a smallish one, which conservation dictates must be released again. To me that was fair enough. Sharks do not make good eating.

Grilled Mahi Mahijpg
Grilled Mahi Mahi

The chefs back at Cheeca Lodge were cooking our catch today, for dinner tonight. Shark was definitely NOT going to be on the menu.

Besides, right then all I wanted was a cold beer and a chicken sandwich from my mother in laws stock pile of food.

As for how big the shark actually was; I only have the photographs to show. But if anyone askes, you can say it made a Great White look like a tiddly little Stickleback.


I’ll end my Islamorada tales there, at least for now.

Next time, on Wild Geese, I’ll entertain you with a tale from another part of the world.

Oh, just one more thing before I go. Rupert gets taken away, locked in the back of a plane by his kidnappers… It all happens in my novel, ‘The Abduction of Rupert DeVille.’ 

Why not grab yourself a copy now, you will enjoy Rupert’s adventures.

The Abduction of Rupert DeVille is an amazing novel which will make you laugh, cry and wonder.If you only read one book this year make certain it is this one.

Islamorada, the Purple Island (part 2)


Yep, you have guessed, this is the second part of my blogpost about a trip I took down the Florida Keys, to Islamorada, the Purple Island.

I was going to call this post, ‘Tarpon, Hogs and Sundowners’, but then you may not have connected it with the first part of the story, so I settled for simplicity over creativity… on this occasion.

Part 2 starts with a drive out, from Cheeca Lodge, the hotel where we are staying for the duration.

As I mentioned in my last post, when leaving the hotel, you are faced with two choices, turn right to head North, turn left to head South.

That’s it.

There is only one road which takes you anywhere. The others, the smaller side roads, are simply for access to the homes, stores and restaurants and such, on the various keys. They do not lead anywhere, except back to wherever you first joined them.

The Overseas Highway (US1), is the only road that really matters here. Oh, it’s called the Overseas Highway because that is where it takes you for much of the time, over the sea.

Large sections of this road is built on bridges, 42 of them are draw bridges, raised to let the boats pass to and fro.

Want more facts? Okay, here goes.

The US1 Highway runs from Fort Kent, Maine to Key West, Florida. That’s a total 2,369 miles.

The section known as the Overseas Highway, the part of US1 which runs from South Miami through Key Largo, down to Key West, is 113 miles long.

Okay, that’s enough of that.

We turned left out of Cheeca Lodge and drove, nonstop, the amazing distance of one whole mile.

Today, we were stopping at Robbie’s.

Why here? You may ask.


Well, it is right here where you can hand feed the huge fish called Tarpons.

They even named their restaurant the Hungry Tarpon.

Why, well…

It all started about 18 years ago, when Robbie and his wife Mona saved the life of a single Tarpon they called Scarface. (See Robbie’s website for the full story). After recovery, Scarface continued to frequent Robbies dock, often accompanied by other Tarpons.

Soon more and more of the fish began to appear. These days large school of more than 100 tarpon come here every day and linger for hours. Now, it has become a tradition, with visitors from across the world, coming to marvel at the spectacle and hand feed these magnificent creatures.afinch4-full


Recently Robbie’s has become a fashionable place to be seen too, with ‘Abercrombie & Fitch’ and ‘Boston Proper’ both choosing this location for their catalogue fashion shoots.

Probable because they heard I have visited.


We could have eaten lunch at Robbie’s, They serve a mean gouper sandwich, but as it was so near out hotel, we decided we would return to eat there another day.


Instead we headed back the way we came, but drove on past Cheeca Lodge and kept going until we reached Windley Key.

On this key is a great fun place to eat, they call it Hog Heaven.


By day, Hog Heaven masquerades as a relaxed Florida Keys sports bar with some of the freshest seafood and best house smoked bar-b-que in town.

BUT, Hog Heaven is also the hottest local sports bar and Islamorada oceanfront restaurant and late-night spot in the Upper Florida Keys. Once the sun goes down, Hog Heaven transforms into the wildest party destination in almost 100 miles. With a live DJ spinning every weekend and countless bands from across the globe.

Not in the mood for dancing, that’s fine too. You can enjoy a cocktail under the stars on Hog Heaven’s own private beach, or a late-night bite on the ocean front pier.


Then it was a lazy afternoon by the pool, sleeping off the huge plateful of House-smoked Ribs served with all the trimmings and a cold sandbar Sunday, an American craft wheat ale… just one of these, as I was driving this lunchtime.

Sounds mean, but I would not be behind the wheel tonight, when we headed ‘Down South’ the Key West for Sundowners.

Turning left out of the hotel we joined ‘The’ road and headed South.

It was a case of wearing blinkers, because there is so much to see along the Keys, each one having offerings as unique as each individual Keys character.

One structure you cannot help but see is the Seven Mile Bridge, which forms part of US1 and therefore part of the route you must take when travelling further South than Marathon.



The bridge runs from Marathon to the lower Keys. (In truth, the bridge runs from Knights Key to Little Duck Key and is only 6.79 miles long, but what’s a few feet between friends?)

Okay, so we arrive in Key West, with enough time to wander through the streets which are lined with colourful ‘gingerbread’ style houses, poke around a couple of art galleries, while dodging the odd chicken running between our feet.

Many folk head to Mallory Square for the sunset. While it is a great and popular spot it can get overcrowded and noisy.

Most places can and often do.

Yet I enjoy The Tower Bar at Turtle Kraals. I think this is more of an intimate spot to watch the sunset from and it has the advantage of being upstairs, overlooking Key West’s historic seaport, so you get the striking sunsets and a picturesque view of the harbour combined.


As I was not driving I decided I would imbibe a beer or two…

That’s about all I remember about that. (Please, read that again, using a Forest Gump accent.)

Thanks for reading Wild Geese, in my next post I’ll tell you about our amazing day Troll fishing off Islamorada and what we ate in the Cheeca Lodge restaurant.

The Abduction of Rupert DeVille is an amazing novel which will make you laugh, cry and wonder.If you only read one book this year make certain it is this one.

Don’t forget, grab yourself a copy of my book to read when you’re on vacation.

I know you will love The Abduction of Rupert DeVille


Keep happy, Paul.





Islamorada, the Purple Island

Sunset over Key West

This may be a name you have never heard spoken.

Even you guys who live in America.

You see, Islamorada is on the Florida Key’s.

It is, sort of, almost, the half-way point between Key Largo and Key West

Ahh, I hear you say. “The Florida Key’s; I’ve heard of that, Key Largo, Key West, Marathon, yes. I know of those.”

First, here a bit  of information (blurb)…

Islamorada, a “Village of Islands,” is an incorporated village in Monroe County, Florida, United States. It is located on the islands of Tea Table Key, Lower Matecumbe Key, Upper Matecumbe Key, Windley Key and Plantation Key in the Florida Keys.

The name Islamorada (Spanish pronunciation: [ˈizla moˈɾaða]), “The Purple Isle,” came from early Spanish explorers in the area.

Okay, now we have that out of the way, I want to tell you a few things about a stay I had in Islamorada.

However, that would make an awfully long post, so I’ll break it up into two or three separate posts, starting with this one, the story of my arrival in the good ‘ole U.S. of A. and the journey down to Cheeca Lodge.

Virgin Atlantic's New Upper Class Cabin
Virgin Atlantic Upper Class cabin with the longest business class bed in the sky. Perfect for this long haul flight.

We flew from London to Miami International airport, courtesy of Mr Branson’s Virgin airline. (One of the ‘Wild Geese’ top five favourite airline operators by the way).

On this occasion, we were flying as a family, not just the usual my Wife and I scenario, so I had organised the rental of one of those big van things.

In this instance, it was a Chevy. I think the correct term is a ‘Day van’? But I will stand corrected if that is wrong. We came to simply call it ‘The Bus’.

Oh, just to clarify, the ‘we’ in total, comprised of my Mother and Father in law, my Son, my Niece and, of course, my Wife and I. Considering the amount of luggage between us, you can see why we needed a larger vehicle.

Anywayhow… I drove from Miami. Once out of the airport, a few jinks left and right got us onto the interstate highway, the US1, (or Interstate 1). South of the city, the road skirts the swampy green flats of the Everglades. It then becomes the ‘Ocean Highway’ as it leaves the mainland and crosses the bridge into Key Largo. Here I saw the first of the little oblong signs announcing the distance between here and Key West, which is the goal of many a trip to the Keys. ‘Mile 126’ it said, the numerals stacked on top of each other like hieroglyphs in an Egyptian cartouche.

Florida Keys, Islamorada

From outside of Miami, it is a simple drive South.

Just South.

One road all the way.

In fact, if you keep going you will eventually get to Key West and the Southernmost point of the United States Mainland. (A place where Cuba is closer than Miami). I have done that journey, but it was not during this ride.

We stopped at Key Largo for coffee and to answer the call of nature.

Some may say this place was named after the film 1948 film ‘Key Largo’, starring Humphrey Bogart and Lauren Bacall. But it was, by then, already known as Key Largo.


This is fond urban myth. Otherwise known as ‘spin’ or poppycock. But it is good for tourism.

The area was first recorded as Rock Harbour and Tavernier. The first hint of a community of Key Largo, was an 1870 post office named Cayo Largo, situated at Rock Harbour…. The rest is history and speculation.

Back in the bus, to continue our journey South.

Part of the fun of driving through the Keys is clocking their names as you pass. Ragged Key, Knockemdown Key, Saddlebunch Key, Fat Deer Key, Tea Table Key, Indian Key, Sugarloaf Key and so on.

I did have to giggle at one road sign, which read: Crocodile crossing, next six miles’.

By the way, the word ‘key’ comes from the Spanish cayo, meaning ‘islet’ .The Interstate one highway strings them all together, like beads on a necklace. Many keys are connected to the next by bridges.

The highest, longest and altogether most spectacular crossing is the Seven Mile Bridge, linking Marathon with the Lower Keys. It is a thrill to drive across. You have magnificent views of the waters below and can see the remains of the old railroad bridge, that was built at the turn of the last century to link the Keys to the mainland. The railroad was destroyed in a the devistating hurricane of 1935.

Each key is a totaly different place; the look and feel changes woth each crossing, almost with every mile marker

I took it easy driving, because of the unfamiliar roads, the fact I was fairly bushed from the long flight, but most of all, because for some unfathomable reason everybody drives on the wrong side of the road in America and I was being cautious, as I got used to that stupidity.

Even so, the journey did not seem to take too long and soon we were pulling into Cheeca Lodge, the hotel which would be our home for the next few weeks.

Cheeca Lodge

Now Cheeca Logde is a great place to stay and use as a base to explore the keys from. As I mentioned earlier, it is almost half-way down the chain. Turn right out of the entrance and you head north for Key Largo. Left will take you down South, to Key West.

Basically, that is all you need to know.

The main lodge (reception, bars, restaurants, etc.) of the hotel is beachside, the accommodation scattered around some wonderfully kept gardens, where many of the facilities, like the tennis courts and Jack Nicklaus designed Golf course are also hidden.

Cheeca Lodge’s jetty

Self-proclaimed, but I think rightly so, Islamorada is said to be the fishing capitol of the world and is home to numerous fishing tournaments throughout the year.

One of the most prestigious is Cheeca Lodge’s own Presidential Sailfish Tournament held each January. Started by former president George H.W. Bush in 1990, this tournament has become an annual favourite of serious anglers worldwide and is a part of the Gold Cup Series of sailfish tournaments

Great fun

I can personally vouch for the quality of troll fishing these waters and, believe me, I have fished many locations around the globe.

Okay, back to the story!

Rather than just grab the keys from reception and fuss about registering, we all took the chilled out option and crashed out in comfortable seating in the lounge of the main lodge. Coffee and coke were ordered, as was a large, icy cold beer.

I think I deserved one after the drive.

I chucked my father-in-law the bus keys so I could enjoy that frozen, back of the throat feeling, as I took a gulp of the first of two cold beers.

After which, we sent the kids to bed, before jumping under the covers ourselves.

It had been a long, eventful journey from London to Islamorada and I wanted to be up fairly early to enjoy the following day…

I shall, as promised, continue my Florida Keys story in the next post, which I shall probably title in some exciting or exotic manner, by calling it Islamorada, chapter two!

Stay tuned folks 🙂

Thanks for reading,


The Abduction of Rupert DeVille is an amazing novel which will make you laugh, cry and wonder.If you only read one book this year make certain it is this one.
Click to buy now


Oh, don’t forget, my fun filled, suspense/romantic/finding ones-self, novel, ‘The Abduction of Rupert DeVille’ is available from Amazon It will make a wonderful read during your vacation… Just saying!






















The very name of this island conjures up images of golden sandy beaches, palm trees, sapphire seas, sunshine and cocktails.

Jamaica is all that.

It really is an island paradise for those looking to relax and recharge their weary bones and tired minds.

We flew in from London, arriving around nine o’clock in the evening, local time. The ‘we’ in this case were my wife and I, along with half a dozen friends who were all sun worshipers, except for a chap named Neil. (I’ll get to him a little later).

‘We’ were staying at the Half Moon, which is, funny enough, situated at Half Moon bay, Montego.


But I am getting ahead of myself, so I’ll start with exiting the plane at Sangster International Airport, also known as Montego Bay airport, as denoted by its three-letter code, MBJ. (that’s is the ‘International Air Transport Association (IATA) Location Identifier’, for those who don’t know.)

Anyway, as this is a Wild Geese post I try not to get all specific and technical, or too detailed. Life is far too short for all that nonsense.

The moment I stepped out of the planes air-conditioned fuselage and onto the top of the steps, Jamaica hit me.

I mean it smacked me right in the face.


The heat, the humidity and the scent assaulted me all at once. My skin became coated with a fine mist of condensation, as the comforting tropical warmth wrapped itself around me and that smell, a heady mix of tropical fauna, coconut palm oil, Caribbean Sea salt, and a thousand and one other micro scents which make up Jamaica’s distinct aroma hit my senses.

One thought ran through my mind as I stepped off the plane, one which was meant to be a silent and personal observation, but which I uncontrollably vocalised.

“We’re hear” I said, pathetically stating the obvious.

A short ride later and we arrived at the Half Moon. A rather resplendent holstery, set in a good few acres of well-tended, manicured gardens, with its own private beach, the bay from which the hotel takes its name.

First stop, the portico reception for a cool me down cocktail and a can or three of Red Strip. Chilled, laying back on the sofa with a cold beer and looking up at the…stars. The stars…this place had no roof.


Porters whisked our luggage away, other staff sorted out the paperwork and room keys, all done quickly, quietly and efficiently, while the welcome was as warm as the night air.

Soon, too soon, because I was so relaxed I could have stayed there all night, we made our way through the gardens towards our rooms, which were villas on the edge of the beach.

We were offered transport from reception, in the way of those humming golf buggy thingy’s almost all hotels seem to utilise nowadays. But as the night was a hot tropical one and we were ‘newbies‘, my wife and I elected to take a slow wander through the gardens.

Three minutes later, without warning, the heavens opened and the rain came down. We stood under a canopy and watched the huge raindrops as they hammered into the ground, many seemingly bouncing back, bouncing right up to waist height.

I have not seen such large raindrops before, or since.

The entire downpour only lasted five minutes from start to finish. My wife was concerned that it would rain again, which could spoil the holiday. The next day, on commenting, we were assured that would be the last of this season rains.

It was.

I think it was around two o’clock, maybe half-past two in the morning, when we eventually made it into bed.

At five thirty a.m. our companions were knocking on the door and calling us.

“Come on” they said, “the suns out, last ones down buy the drinks”. Their voices fading along with a chorus of giggles.

It took me about three seconds flat to jump out of bed, stagger into a pair of swim shorts and run out onto the beach. It was stupid o’clock in the morning but the sun was already up, shining brightly and throwing out more heat than we get during the height of a British summer.

A little later, my wife and I strolled along the beach, headed towards the Seagrape terrace for breakfast, when we passed a member of the hotel staff. Being the polite people we are, we said “good morning”.

In reply, the man said, “Manning Mon” and continued “it’s a bit chilli this manning”. He said this while blowing into his cupped hands and rubbing them together. The sort of thing I may do if the temperature was, say sub-zero.

But here, in the bright morning sunshine of the Caribbean, where the mercury was already pushing 28 degrees and visibly climbing, the man was dressed in a beany hat, at least two jumpers, a scarf wound around his neck and a thick pair of trousers tucked into wellington boots.

I was wearing a pair of swimming shorts and sunglasses, while my wife’s entire ensemble consisted of nothing more than a small triangular ‘eye-patch’ of white lace she had fastened over her most intimate nether region. Both of us feeling the ‘burn’ on our lily-white skin, even at this early hour.


Breakfast on the Seagrape terrace is wonderful. Everything from iced water and the freshest of fruit juice, to fine Jamaican coffee (of course). Cereals abound, as do fruits, breads, cold meats, smoked marlin and more, all home cooked. The choice continues with sausages, bacon, eggs, johnnie cakes, ackee-ackee, mushrooms, beans and on and on… In a word, world-class. (yes, I cheated, I used a hyphen).

As wonderful as the Half Moon maybe, no one, at least no one in their right mind, would choose to stay within the hotels grounds for the whole time they are in Jamaica. There is far too much to do beyond the confines of even the finest and most luxurious establishment.

Here are a few of the things we did during our stay. These are apart from the usual beach and water sports, all the regular, almost expected activities like jet skis, scuba diving, paragliding, deep sea fishing and such.

As some of my travelling companions were fans of the James Bond movies it was ludicrous not to visit the Falmouth Swamp crocodile farm, the one which was used in the Bond Movie, Live and let Die, where it was portrayed as Kananga’s crocodile farm.


On the way to see the crocodiles, we stopped and looked down into Oracabessa Bay, at a point known as Golden Head.  Located below is a white painted house, a small estate which some chap called Ian Fleming named Goldeneye.

This was Ian Fleming’s bungalow, the place where he wrote every one of his James Bond novels. It is as sort of very large one-story villa, he designed himself in the 1960’s.

GoldenEye Fleming Villa - Aerial BANNER

By the by, did you know Fleming took the name for his character from that of the American ornithologist James Bond, an expert on Caribbean birds and author of the definitive field guide Birds of the West Indies?

I thought not.

For those who do know little about Ian Fleming, you may wish to add to that knowledge by learning he was the author of the children’s book, ‘Chitty Chitty Bang Bang, a non-fictional book called ‘Thrilling Cities’, based on his own impressions of a number of world cities. He also provided several ideas, including the names of characters ‘Napoleon Solo‘ and ‘April Dancer‘, for the television series, The Man from U.N.C.L.E.

It is possible to stay on the estate, even in the ‘Fleming Villa itself; which sleeps up to ten people. Previous guests have included Kate Moss, Johnny Depp, Willie Nelson, Pierce Brosnan, Grace Jones, Harry Belafonte and the Clintons…yes ‘those’ Clintons.


The estate has a little helpful advice too; “If you are flying private, Ian Fleming International airport, located, latitude: W76° 58′ 09″ Longitude: N18° 24′ 15″, less than a 10-minute drive from Fleming Villa, is your best travel choice. Of course, we are happy to arrange all the details surrounding your trip”.

This is why we stopped to look down upon Goldeneye from the roadside, rather than stay there. Although we all agreed it would be a wonderful experience to do so. Maybe, I shall get the opportunity in the future? Who knows?

While the crocodile farm is interesting, the heat of Jamaica lends itself to slightly more laid back and relaxing activities.

There are few of these which can be considered as relaxing as Rafting down the Martha Brae. All one has to do is sit back and relax, while a boatman gently punts you downstream.

That’s it… and it is absolutely fabulous.

Mountain-Valley-River-Rafting-on-the-Great-River-JamaicaFirst stroll through Martha’s herb garden, before sitting back on your bamboo raft floating on the jade-green waters of the Martha Brae River, located in the parish of Trelawny (birthplace of sprinter Usain Bolt).

Trail your hand in the shimmering waters, gaze into the trees filled with colourful birds and exotic flowers. Surrender to the romance of the moment as you float in the cool water glistening in the beautiful Caribbean sun. During the trip down-river, our boatman carved a ‘loving cup’, inscribed with our names, from the outer skin of a gourd. A wonderful extra touch.

If you want a slightly more active fun, try climbing up the Dunns River Falls.

Dunn’s River Falls has a fascinating history. It is the location of the legendary battle of “Las Chorreras”. This battle was fought in the year, 1657 between the English and the Spanish Expeditionary Force from Cuba. The battle was in fact for ownership of the island. The outcome of the battle was in favour of The English who won.


The falls are about 600feet,(180 meters) in length during which they climb approximatley 180ft, (55meters). You do not have to climb this in one single go. There are a number of shallows and rock pools on the way up where you can rest and take pictures.

Your guides will carry any extra bags, phones, camaras you may have with you, they will also take the photos if you wish. (Tipping them for a good service is appriciated).

If you like good food Jamaica is a fantastic destination.

A favourite spot for me is sitting 500 feet above the city of Montego bay, on the Richmond Hill Inn’s famous ‘Terrace Restaurant’, looking at the lights of the city twinkling below, eating grilled lobster and fillet steak while sipping on a full bodied Châteauneuf de pap. Ahh, bliss.


Much of our (my wife and I) visit to Jamaica involved doing many more ‘touristy’ things than we generally do while traveling. This is because we tend to travel alone, while this trip we were accompanied by three other couples. So, on occasion we would ‘slope-off’, leaving the others sunbathing and swimming, and take some time out.

This particular day we did just that. Our companions, besides Neil (I told you I would mention him again), were sunning themselves on the golden sands of the Half Moon bay, while Neil sat in the deepest shade dressed in shirt and trousers.

To give Neil his due, his shirt was unbuttoned to the waist and trousers rolled up, to just below his knees and he was bare footed. You may have guessed Neil was a sun-dodger, he did not care for the heat or the brightness. But coming from Hull in Yorkshire, I guess you can excuse him a little; but not for placing a knotted hankiechief over his balding head. (Yes, he did do that).

So, where was I?

Oh yes, taking a walk with my wife. We left the Half Moon hotel, walked passed the golf course and wandered up the hill. It was a very hot, even in Caribbean terms, day. But the road was lined with tall trees and grasses which provided patches of intermittent cooling shade. We sensibly carried water with us, a lesson learnt long ago, but decided we would find somewhere to sit and have a coffee or a cold beer. Where exactly we would find such a place along an empty rural road was not a question we considered.

Talking of roads… with the chance of making me sound a little ‘retentive’, we did notice, unlike many modern tarmac or ‘iron’ roads, the ones here used sea shells as the aggregate in there make up, rather than stone. I know that will be of little interest to many, but I found it quite fascinating at the time.

Shortly after noticing the above, the sounds of Tracy Chapman floated towards us on the slight breeze.

“Mmh, mmh, Mmh, mmh, all you folks think I got my price, at which I’ll sell all that is mine”

Looking up from the shells beneath our feet we saw a small ‘shanty’ shack across the road with a few people sitting outside drinking beer.

It looked perfect. So we went inside and were greeted by a huge smile from ‘George’ the barman. Looking about at the eclectic mix of people, Rasta (of course) and bald heads, some playing Ludo, backpackers and holidaymakers like ourselves, a lorry driver, two men in high vis vests and tatty denim shorts and one tall, elegant woman in a flowing evening gown.

“Mmh, mmh, Mmh, mmh, some say the devil be a mystical thing, I say the devil he a walking man”

How such a mix of so many folks found themselves brought together at this moment, in a remote(ish) shack, amidst the fauna of a tropical island astounds me. It is the basis for a story, a book I must write.

Several, or more, icy cold Red Stripe and some hilarious conversations later, my wife and I made our way back to the beach… just in time to watch the last rays of the sun dip below the horizon.


Am I going back, yeah, sometime, maybe. You see I really do hear those Wild Geese calling, but they are always ‘somewhere else’, somewhere new, somewhere I have never been… yet.

Wild Geese Small


If you enjoy reading my travel posts, perhaps you would enjoy some of my stories. Take a peek on my WEBSITE, where you can see what books are available and what new works are under way.

Thank you, Paul.




WOW how amazing is this, these G4Free Packing Cubes, (a 6 piece travel set in blue) are on sale at ONLY “£20.99 plus free UK delivery. Grab yours while stock last








Lakes, Starlings, High tea and William Wordsworth



As most of you will know by now, planning is nowhere near the top of my agenda when it comes to travel.

I prefer to simply take-off and see where the road leads me, altering and adjusting my direction as mood and circumstance dictate.

A few months ago, I did precisely that, I ‘took off’ on a (almost) whim, heading Nor-Nor-West towards the Islands & Highlands of Scotland. (I have written about some of that trip on Wild Geese already and shall be entertaining you with further tales, as soon as I get around to putting my pen to paper again).

I mentioned I am not great at planning; I find it too long winded, boringly tedious and, more often than not, incorrect once you physically arrive at a location, be that an airport, a remote woodland hideaway or a first-class hotel. Something you thought you had organised does not exist (any more), or there are alterations ‘beyond our control’ and a plethora of other excuses, including the ‘recent closure’ of whatever it may be.

Anywayhow… I am not here to bemoan about inconsistency and poor communication, but rather to share with you the connection I have with the famous poet, William Wordsworth, regarding my journey ‘up-north’.

The one bit of planning I did, or rather my wife did, for the trip was to book a stopover in the Lake district, a small ‘Bed & Breakfast’ guest house where we would spend the first night. As it happens, she selected one called School House Cottage.

Unbeknown to us at the time of booking, this small guest house holds a lot more than simply some bedrooms for tired travellers to sleep in.

It is a place with a significant history.

You see, this Bed & Breakfast holstery is in the cottage formerly known as Ann Tyson’s Cottage, it is now known simply as the School House Cottage, located, (strangely enough) in the grounds of the Grammar School in the small village of Hawkshead, Ambleside, Cumbria.


Hawkshead was originally owned by the monks of Furness Abbey. Hawkshead grew to be an important wool market in medieval times and later, as a market town after the Dissolution of the Monasteries in 1532.

It was granted its first market charter by King James I in 1608. In 1585, Hawkshead Grammar School was established by Archbishop Edwin Sandys of York, after he successfully petitioned Queen Elizabeth I for a charter to establish a governing body.

In the 18th and 19th centuries, Hawkshead became a village of important local stature. Poet William Wordsworth was educated at Hawkshead Grammar School, whilst Beatrix Potter lived nearby, marrying William Heelis, a local solicitor, in the early 20th century.

Hawkshead has a timeless atmosphere and consists of a characterful warren of alleys, overhanging gables and a series of mediaeval squares. It is eloquently described in William Wordsworth’s poem The Prelude.

So, with a little literary licence, I can say I have followed in the footsteps of a great poet, or at least slept in the cottage where the headmasters of the grammar school resided during their tenure.

The School House Cottage is now run by Stephen and his wife Sharon, or should that be Sharon and her husband Stephen? No matter, the pair of them do a grand job of providing excellent hospitality along with great accommodation and a hearty breakfast, fit for any hungry traveller.

Whether you plan to stay for just one night or a little longer, I suggest you book in advance of your journey, as this is a much sort after guest house.

Besides having rooms to let and serving an excellent breakfast, the School House Cottage offers wonderful afternoon tea in the well-manicured gardens. You can choose from a traditional English, treat yourself to an extravagant afternoon with champagne, or celebrate with friends. The choice is yours.


To book rooms or organise tea in the gardens, contact Stephen and Sharon at the School House Cottage via their website,

The School House is ideally situated between Lake Windermere and Coniston Waters, both picturesque and worth visiting. Another lake not too far away and one where I brewed up a cuppa on the shore is Esthwaite Waters, a smaller lake just north of Hawkshead, between the two larger lakes.

By the way, you may just be lucky, as my wife and I were, to witness an evening murmuration of Starling from the Old School House gardens, which was a wonderful sight and capped the end of a perfect day.


While you are here, feel free to browse my website, where you can see my books and other blogs and find out what I am working on just now. 

The New York Challenge


New York must be one of the most popular cities in the world for tourists to visit.

Working on that basis, there cannot be much to write about the city which has not already been talked about by a thousand people before me… or maybe there is?

 I am not a lover of cities and sprawling urban spaces.

Given the choice I would choose the countryside, the wilderness, mountains, seas, great lakes and vast tracts of sparsely populated land , before any metropolitan conurbation would get anywhere near my list.

Saying all that, I have visited New York City on three occasions. To be absolutely correct, for those of you who may be a little ‘retentive‘, I have visited the borough of Manhattan, New York City, in the state of New York, on three occasions.

Two of my visits were in early January; my wife and I flying across the Atlantic Ocean in the early hours of New Year’s Day.

The third visit, the one I am writing about in this post, saw us travel to NYC in late December, so we could watch the ‘Ball Drop’ in Times Square on New Year’s Eve.

As this was our third time in the city, the number of ‘touristy‘ things on our to-do list was greatly diminished.

On previous trips we had been to the 102nd floor of the Empire State building, marvelled at the Flat Iron Building and the Brooklyn bridge, drank coffee on pier 19, wandered about the Meat Packers area. We have Walked from Grand Army Plaza through Central Park to Malcom X Road and further into Harlem, to ‘do some shopping’ on a day when the glass read minus four, yep that’s right, I said -4 degrees. We also attended a Gospel church in Harlem on the Sunday, not as tourists, simply as part of the congregation.

We have taken a boat ride around the “Island of many hills”, seen the Statue of Liberty and Staten Island, walked along Maddison and 5th Avenue, (everybody walks in New York), been to Radio City and Maddison Square Gardens, shopped in Macy’s, Bloomingdales, Sak’s, Bergdorf Goodman’s and 21st Century Stores. Browsed the glass cases in Tiffany’s while thinking about ‘that‘ film and singing the Deep Blue Something song.


We have stayed in the Waldorf Astoria Towers, eaten at Mr K’s (sadly no longer there), the Burger Joint, (thank you Heston Blumenthal), Carnegie’s and the Stage Deli (another great New York icon that has now been lost). We have also ice skated in Central Park and at the Rockefeller Centre, skimmed stones across the frozen boating lake, to hear the ice ‘hum’ as it vibrates and watched Monkey’s bathing in hot pools of steaming water in the zoo.

Lastly, but far from the least; Our first time in New York was a few months after 9/11. When we came to Ground Zero it was a deep hole in the earth, Police and Fire crews were still standing watch.

The strangest thing was the atmosphere, the quietness surrounding the area. New York is an amazingly and sometimes uncomfortably noisy place. Yet at Ground Zero there was an eerie hush. The few vehicles passing drove slowly and as quietly as they could; people kept their voices low when speaking. The whole area resonated a sadness.

The last time I was in the city I returned to Ground Zero. The new subway station was operational, the noise of the manic city had crept back. Building work was progressing. The city was recovering as much as it ever shall. The overall feeling from the first visit had dissipated, possibly as the shock diminished. I suppose life must go on, despite of what has gone before?

 I must admit, grudgingly, I like New York, even though it is a city.

So, what is one to do as that sightseeing list begins to fade?

Simple, start challenging yourselves.

Last time in New York we Pre- booked (from the UK), a Broadway play. Actually, it was an ‘off Broadway’ play, a little number called ‘Chicago’ , you may have heard of it!


As a treat, we also organised one of those ostentatious stretched black limousines to take us to the theatre, eventually, after a ‘bit of a runabout’ around the city.

It was while we were booking these an idea occurred to us, the ‘challenge‘ I spoke of earlier, the one I have titled this blog after; which was to see how many modes of transport we could cram into one day while we were in the Big Apple.

This is what we achieved…

1, Virgin 747 – 400 into Newark, New York.

2, Ford SUV into NYC. (Dodgy unlicensed hustler, we negotiated a cheap price. NOT an act I would recommended for inexperienced travellers).

3, Yellow cab.  Waldorf Astoria to Grand Central Station. (Yes, the driver thought we were mad to take a cab such a short distance).

4, Subway. (Once you get to know the system, this is an excellent way to surf the city and beyond).

5, Downtown Heliport, (15 minutes of buzzing the buildings. Noisy, expensive, but fun).

6, Boat trip. A slow cruise around the island with a very funny ‘host’ commentating as we sailed.

7, Ferry, to the Statue of liberty, Ellis Island and back. (The heated seats are a must in the winter as it gets very chilly indeed).

8, This was our limo ride, a slow ‘tour‘ of the city. Stopping for a short while on FDR Drive overlooking the East River with a brightly lit bridge in the distance…I am uncertain now which bridge it was, possibly the Ed Koch? Then onwards to the theatre for the show.

9, As we left the theatre it was raining. Not a slight drizzle, but a full-on downpour. A shout attracted our attention, there was a bicycle rickshaw with a bright yellow plastic awning over the rear seats…perfect. With two rickshaws, on for us, (my wife and I) and one for my son and girlfriend, we were soon back at the Waldorf, but not in quite the same luxurious style as we left earlier that evening in the long, sleek black limo.


We did not make a city bus, or a greyhound during the day, time seemed to slip by far to quickly, but I think we did pretty well using nine forms of transport in a single day. Ten if you count the all the walking we did inbetween. However, the challenge remains open and when we return, hopefully during a summertime, we shall see if we can increase the number of modes of transport.

If you know of any further options we may have missed, please let me know, you may even get a mention in a future post.


Thanks for reading, Paul.

Please feel free to follow the Wild Geese. I would love to share more of my adventures with you.



By the way, have you read ‘The Abduction of Rupert DeVille‘, a great book for your holidays









No, you have NOT been there


This post is a really a bit of a rant; not something I do often.

However This is an accumulation of my personal observations and conversations over many years, which has been brought to the forefront of my thoughts during a recent conversation with a ‘person’ who regularly sojourns to Portugal.

Quite simply it is about holidays or, for those of you living on the far side of the pond, vacations and my personal firmness of conviction relating to what ‘seeing a country’ means.

It is the term, ‘I have seen (Brazil)’ or ‘I have been to (Spain)’, which riles me when the person who has holidayed rarely, if ever, stepped outside their hotel complex, except to visit a local (tourist) bar, restaurant or water park.

This form of tourism insulates the holidaymaker from seeing the country and sampling the true cultural and ethnic diversity of the people.

During the conversation I referred to earlier, the person I was speaking with had flown to Portugal for seven consecutive years. On arrival, he and his family were transported to ‘the hotel’, (always the same one), where they remained for the entire two weeks on a ‘fully inclusive’ basis.

Not to say they never ventured out. The family regularly drank at three watering holes, ate in two restaurants and shopped for gifts in a nearby town.

But that was it.

They never ventured further.

Now, I am not getting on my high horse claiming what they were doing is wrong, far from it.

If this form of commercial tourisma is for you; if you want to lay by a pool soaking up the sun’s rays while staying in easy reach of the bar, that is fine and dandy. (For you).


If you have no interest in experiencing all a foreign country and alternative cultures have to offer, because you prefer your ‘home comforts’ to be on hand wherever you go, that is fine too.

I do not have a problem with people’s preferences.

I shall not say I understand or agree, but I can accept their choice.

This is not my gripe.

This is what really gets my goat… (actually, I don’t own a goat, but if I did…)

It is when someone, a tourist as mentioned, claims to be an authority on the country, the culture, the food and the people. When these same people will not accept they have little knowledge of the country in which their hotel complex is situated. When they will not acknowledge all the assumed information they have acquired is limited to the commercial fake-ness, (is that a word? Well it is now), they have been subjected to during their stay(s).

This is something which drives me close to insanity.

Because, in all honesty, it is wrong to say, ‘I have been to (Peru)’ if you have been closeted in a phoney, commercialised fantasy world and not had the conviction to venture further than the local tourist market.

That is not ‘seeing’ a city or a country; that is ‘seeing’ a hotel which just happens to be in a particular place. A place which could be anywhere in the world, because until you venture outside, the hotels and resorts are all the same. OK, the décor might change and the staff’s accents may slightly differ, but that is about all.

I for one enjoy travelling. From the moment the plane takes off, or the ship departs from the dockside, I fully immerse myself in every aspect of the journey because, for me, the ‘getting there’ is all part of the experience.


Once in my destination, often one of many, I submerse myself into the culture and the people. Over the years I have collected a slight knowledge of several languages and use what little I recall as much as possible. By the time I leave I have added a few more sentences to my tiny lexicon.

If you only have one or two words, the pure fact you are trying to speak their language is, in the majority of circumstances, most welcomed. Soon you will find you have made many friends who wish to teach you more.

A contrasting attitude to the man with whom I was holding the conversation about his regular visits to Portugal. After his several years of returning, he did not speak a single word of Portuguese. Never tried to learn a single phrase.

“Why should I” he said, because they all speak English anyway. As he was on holiday he did not want to waste his time trying to learn ‘their lingo’.

This is the same man who, at his place of work and in the local bar, professes to know everything about Portugal and is happy to force his advice on everybody and anybody who mentions they are going there.


With that said, I conclude my ranting.

I must confess, I feel better for getting it off my chest.

Thank you for reading, Paul.


© Paul White 2014

Feel free to check out my website,


Mountain Musings

A Panaramic view of the gardens, with the Atlas mountains in the background, from the rooftop patio of my room

As I write this I am sitting in the L’ourika valley, at the foothills of the Atlas Mountains, in central Morocco.

I feel I should be writing something amazingly inspirational regarding my current situation and explaining the seclusion, the peace and quiet of the sanctuary which now surrounds me, since leaving the hustle and bustle of the city of Marrakech far behind. But as yet I have not formed, I have not assimilated or digested these recent experiences to justify writing anything that would prove to be worthwhile reading.

No doubt, given time, I shall write about the sights, sounds and interactions of the past few days, (although today will be long past when I do eventually put pen to paper). For now, my mind is focused on some passing yet re-occurring thought which often flits through my mind.

That thought is one of vistas, why they have such an effect on our emotions, our equilibrium of moment. Why can some views stir us in such a way as to make us draw breath or gasp out loudly, even bring forth tears from our eyes?

As I look up from my current perch, a comfortable chair shielded from the blazing sun by a tent like awning, I have before me a grand scenic panorama of rugged peaks and vales, mostly tinted that shade of purple talcum which is bestowed by distance. There are however, the occasional peaks which are high enough to poke through the low wispy white clouds allowing the sun to highlight the true form of these mountains, the jutting rocks and dark crevices, the crags and crannies; revealing the splintered mass of this towering range.

Yet I am not overly stirred by this view.


I am in awe, even in wonderment, but not emotionally touched in such a way as many other landscapes have managed to evoke.

I wonder why.

The mountain range is vast, they are majestic in their very being. I have the time and the wish to sit and admire the scene. So why am I not moved more than I am?

Have I become blasé, cynical? Are these just ‘another lot of mountains’, I am passing by on my travels, the same old – same old?

I admit I have travelled widely and have seen a many amazing sights, yet I cannot dismiss this one as irrelevant because it is not, it equals many a tableau I have chanced upon. Why then, do I not feel that sense of………wonder……of spectacle?

It is the lack of effect this view has on me which raises the question, the one about why such scenery can stir one’s emotions, to the forefront of my mind once again.

Not to put a dampener on these mountains, or to dissuade those of you who may be planning to visit, I shall reveal yesterday morning I took a Land Rover up there, up into the passes and cascades.

 It was a spectacular journey.



Looking down from the high vantage points at the geography, the variants of terrain as the landscape changed was truly amazing and yes, I was stimulated and inspired by the sights.  

Which brings me, from a very obtuse angle, to this musing, that thought which frequently crosses my mind but, until I looked up at the Atlas Mountains today, I had not been able to formulate into a reasonable Rambling.

So here is that fleeting thought……..

I believe so often in life we look upon, we peer around, taking in that which is around, about us. That which is affecting us, our social and private interactions. Yet often we see too many things from the wrong perspective, or shrouded in a purple talcum haze.

Many things in our lives we know should stimulate us, excite us, yet we look on unmoved and relatively uninterested; just as I was when looking up from my chair those few moments ago.

This is when we must seek out the places the sun is highlighting, the high bright peeks above our wispy white clouds of disconnection. These are the times we need to buckle up and drive ourselves higher, look down from the dizzying ledges of life, to gaze on the panorama of opportunity and choice spread out before us.

This is when we need to climb our own Mountains of reservation and reluctance, to bathe in the icy waterfalls of clarity and hope.

This is when I realise not all vistas should make you cry out in astonishment, some should just be there, silently and quietly seeping into your soul. Like these amazing and wonderful Mountains which I am once again looking at, but now with new eyes and new pleasure.

Thank you for reading.

Feel free to take a peek at my website where you can see my books, my other blogs and take a look at what projects I am working on just now.

صـحـارى (sahraa)

(The Sahara desert.)


There is some ethereal quality about the silence of the desert.

It is a silence that has an ascribed spiritual power within its nothingness; strange and compelling, it demands absolute attention from all those within its vast obliviousness.

So it was with our small group of miscellaneous travellers; a rather odd assortment of people. all who had chosen to spend a night under the stars, to have the opportunity of watching the sun rise over the dunes in the morning.

Our guides set a makeshift camp while we tourists frolicked like children on the sand dunes with snowboards and skies. Until, like errant children, we were summoned to dinner by a loud shout from one of our guides.


In a somewhat random and ragtag manner we collected our toys and reluctantly, but dutifully made our way towards the fire and the smell of roasting meats and freshly baked flatbreads. Unlike children however, the prime choice of beverages were cold wine, chilled beer, gin and whiskey, all with clinking cubes of ice.

After the meal or fire-roasted meats, tabbouleh, freekeh salads, flatbread and tooma, we gathered around the fire to chat and watch the sun set, casting, as it did, an array of ever changing shadows over the orange sands as it sunk beyond the horizon, finally plunging the desert into a solid blackness. The only light was from our campfire and the few torches surrounding the site, flickering in the gentle night breeze.

This was the moment we all fell silent.

s3There was no logical reason. It was not planned, intended or organised; it was simply one of those shared, collective instances which happens on occasion.

I observed, as we sat there peering out of the camp into the deep darkness, staring totally mesmerised at the million, billion, trillion stars sparkling in the sky above, or just staring at the flickering flames of the camps fire, each and every one of us was, at that very moment, listening to the silence emanating from vast expanse surrounding us.

In an instance, we had all been touched by the essence of this great wilderness. I could see, in the eyes of my companions, the deep contemplation of their minds, their mental acceptance as the assimilation of earth and spirit was recognised.

I know the moment was so, as after we were disturbed from our collective meditations by a guide returning with further refreshments, the topic of conversation became that of the strangest recognition of our individual and personal awareness, to the mutual experience we had just shared.

s4I believe there are only a few places on earth which are wild enough to lend themselves naturally to such a spiritual encounter.

The desert is one of these few places.

If you ever have, even the slightest of opportunity to experience such vast blackness, to see so many stars in such silence, in such a vast and uninhabited place, do not hesitate.


You might even find yourself there.


You can read some of my short stories at

Salann na Mara

Loch Snizort on the Isle of Skye

I have recently returned home from a trip to Scotland, during which I visited the Isle of Skye.

It is somewhere my wife wanted to visit for some time and it took very little persuasion to have me tag along.

Like many of our travels, we had only an outline plan, nothing was cast in stone.

This trip simply meant pointing the car in a North-West-ish direction and driving. Stopping where and when our little hearts desired, or something caught our eye.

Our visit to the Isle of Skye was part of a larger, longer trip which I shall write about in greater detail in the future. It will most likely be in several instalments because there is so much I need to tell you.

But for now, I must let you into a little secret. A little secret which should not really be a secret, because it is something you can share in and enjoy.

But first…

Where would any story about Scotland be without a little myth and legend.

In the Norse sagas Skye is called Skíð and skaldic in the Nordic poem Heimskringla (c. 1230):

“In Lewis Isle with fearful blaze

The house-destroying fire plays;

To hills and rocks the people fly,

Fearing all shelter but the sky.

In Uist the king deep crimson made

The lightning of his glancing blade;

The peasant lost his land and life

Who dared to bide the Norseman’s strife?

The hunger battle-birds were filled

In Skye with blood of foemen killed,

And wolves on Tyree’s lonely shore

Dyed red their hairy jaws in gore.

The men of Mull were tired of flight;

The Scottish foemen would not fight,

And many an island-girl’s wail

Was heard as through the isles we strife sail.”


The island was also referred to by the Norse as Skuy (Misty Isle), Skýey or Skuyö (Isle of Cloud). Eilean a’ Cheò, which means island of the mist, is a poetic Gaelic name for the island.

To be truthful it is a fitting name. The mists, either mountain fogs or rolling sea mists can appear at anytime, anywhere on the Island, as can the rains. In fact, you can experience all the seasons in one day, even one morning on this amazing island.

Skye is an Island full of history, not all of it pleasant. The Clans, MacLeod, Mackinnons, MacInnes, MacNeacail and MacDonalds all fought bloody battles on or over the island, such as the infamous Battle of ‘The Spoiling Dyke’ fought in 1578.

After the failure of the Jacobite rebellion of 1745, Flora MacDonald became famous for rescuing Prince Charles Edward Stuart from the Hanoverian troops. Although she was born on South Uist her story is strongly associated with their escape via Skye. She is buried at Kilmuir in Trotternish.

The words, “A name that will be mentioned in history, and if courage and fidelity be virtues, mentioned with honour” are written on her gravestone.

Flaora mac
Flora MacDonald


But that is enough of that, let’s get back to the present and that little secret…

A short drive from Portree town centre there is the Old Manse and beside that, a small, unimposing stone outbuilding. It is within this building which lays ‘The Isle of Skye Sea Salt company’, a very long name for a rather small, artisan business.

You see, The Isle Skye Sea Salt company is Chris Watts and Nanette Muir’s island cottage business. They take the clear waters of Loch Snizort and let the sun and wind naturally evaporate the sea water, leaving behind pure sea salt crystals which are high in essential minerals.



Chris and Nanette are the first people to produce salt on the Isle of Skye since the early 1700’s and what a wonderful product they have. The salt tastes like no other, it has an initial sweetness, followed by a deep, flavoursome and intense saltiness (thankfully!).

Don’t just take my word about the quality the salt, it has an Excellence Award from Scotland Food & Drink, and a Great Taste award. Both accolades from internationally respected, industry leading organisations.

Whether you are a professional chef, restaurateur, or a proud home cook, you really do need a tub of the Isle of Skye Salt in your larder. It lends that special, je ne sais quoi when incorporated into creative dishes.

You can also use it simply; I love it sprinkled on tomatoes, or over a fillet of fish, even on home-fried chips with a little pickled onion vinegar…(but that one might just be me!)16-Chips-close-up-with-salt-1

By the way, neither Chris nor Nanette know I am writing this, this is not a sponsored post or paid-for-advertising. I am writing this because I think the Isle of Skye Salt is the finest, most natural and pure salt in the world and it would be wrong of me not to share this little secret with you.

So, until next time, eat, drink, be merry and sprinkle Sea Salt.

You know you are worth it.


The Isle of Skye Sea Salt company:

Or as they say on the Island…

Salann na Mara

Se salann càileachd a th’air a dheànadh san Eilean Sgitheanach a th’ann an Salann na Mara (Salt of the Sea) agus tha e a’ cuir gu mòr ri blas bìdhe.

Tha Companaidh Shalann an Eilein Sgitheanaich air a’ chiad luchd-deànaidh shalann san Eilein ann an 300 bliadhna. Tha sinn ag gabhail sàil Loch Shnìosoirt, soilleir mar an criostal agus a tha beairteach ann am mèinnearaichean, agus lè a bhi a’ cleachdadh, anns nan taighean-salann speisealta againn fhèin, proces giollachd a tha sònraichte a-thaobh na h-àrainneachd, nach eil a’ cosg ach glè bheag neart agus nach eil caithteach, tha sinn ga thionndadh gu salann mara a tha fìor-ghlan agus nàdarra


Happy travels, Paul.